Price: $14.39
(as of May 24,2024 12:25:45 UTC – Details)

From the brand

200 Years of Matcha History

Ujido has spent nearly two centuries cultivating premium Japanese matcha, adhering to tradition, and partnering with the right people in the ideal location. Our tea leaves continue to thrive in the shaded tranquility, carefully selected by hand, and meticulously stone-ground on the picturesque hills of Uji, where matcha’s story began.

Family Grown

Ujido only uses the highest quality tea leaves cultivated and hand-picked in Kyoto, Japan where matcha began.

Shop Different Flavors

Naturally Sweet

Products are naturally sweetened with Stevia, so it’s suitable for diabetics, people doing keto, and those watching their sugar intake.

Skin Boosting Formulations

Multiple Uses

Ujido’s matcha can be used for so much more than delicious tea including hot chocolate, lattes, dry rubs, face masks and more!

Is your matcha gluten free?

Yes. Matcha is simply stone ground tea leaves and does not contain any wheat or other sources of gluten.

How should I store my matcha?

We recommend keeping it refrigerated after opening the bag, sealing it firmly to lock out air.

How much caffeine is in matcha?

There are 44mg of caffeine in each 2g serving of our matcha.

Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 3.9 x 7.45 x 1.05 inches; 2 ounces
Item model number ‏ : ‎ 1027830
UPC ‏ : ‎ 853046006129
Manufacturer ‏ : ‎ Ujido The Path of Zen
ASIN ‏ : ‎ B01N6VGICR
Country of Origin ‏ : ‎ Japan

ANTIOXIDANT SUPERFOOD. Ceremonial green tea powder is stone ground to preserve color and flavor as well as the natural superfood nutrition of L-Theanine, catechins, EGCG, and chlorophyll. Gluten free and keto friendly, this blend is recommended for drinking as tea and in lattes as well as in cooking or baking.
ANTIOXIDANT SUPERFOOD. Ceremonial green tea powder is stone ground to preserve color and flavor as well as the natural superfood nutrition of L-Theanine, catechins, EGCG, and chlorophyll. Gluten free and keto friendly, this blend is recommended for drinking as tea and in lattes as well as in cooking or baking.
JAPANESE HERITAGE. Ujido Matcha is grown in Uji, Japan, the birthplace of Matcha where Matcha has been produced for over 800 years. This is the same highly sought-after tea used in traditional Japanese tea ceremonies.
SUPERIOR QUALITY. Ujido is a Japanese company providing real Matcha, not sencha or ground regular green tea from China like many others on the market. Our Matcha is grown in the foothills of Uji, where matcha was born and is free from metals and radiation. We never use lower grades of Matcha from lesser regions. We live and breathe the matcha lifestyle, from farm to latte.